Our Sparkling Rosé comes from a single block on the Poor Ranch, 'Passadore,' planted in 1952. Hand harvested on September 17, 2018, whole cluster pressed and fermented naturally in stainless steel. Made with organically grown grapes.
We are taking pre-release orders NOW! We made a mere 350 cases! Shipments available beginning May 13th, just in time for Memorial Day Weekend!