Our Zinfandel comes from the Poor Ranch Vineyard's ‘Easter Block.’ Certified organic and farmed by 5th generation grape growers John, John Samuel and Susan Poor.
We like to drink this slightly chilled. Because we do not age any of our wines in oak, our red wines lean towards the lighter side. Our Zinfandel is no exception, with notes of earth, spice and dark berries.
Certified Vegan, Unfined, Unfiltered
No Added Sulfites, Only Naturally Occurring Sulfites!
Fermented with native yeasts in stainless steel